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When and how you should fertilize your lawn

Overdoing it can burn grass, pollute waterways with runoff

By Carol Stocker Globe Correspondent,Updated May 3, 2020, 12:00 a.m.

A tiger swallowtail lands on a lantana bloom at the Smithsonian Gardens' Pollinator Garden.

A tiger swallowtail lands on a lantana bloom at the Smithsonian Gardens' Pollinator Garden.JAMES GAGLIARDI/SMITHSONIAN GARDENS

What to do this week: Start your spring cleanup in areas dedicated to the earliest vegetables and flowers, but wait until your gardens and lawn are thoroughly dry before working on or even stepping on them. If you wait, then the soil won’t compress, and dormant beneficial insects such as butterflies have more time to emerge from the leaf litter. (They’re part of the circle of life.) Make room in your compost pile for organic debris by extracting and screening finished compost for the top dressing before you mulch the beds. Start a compost pile in a partly sunny corner, but make a separate pile for leaves. They become the best nutritious (and free) mulch when they crumble — after about a year.

Q. I tested my soil, and the pH is good, but it needs nitrogen, potassium, and potash. I bought commercial seed and fertilizer. Should I fertilize with the nitrogen first? How long do I need to wait before seeding?

P.M., Dedham

A. You can seed lawns now and apply a quick-release starter fertilizer that’s high in nitrogen and phosphorous at the same time using a spreader. I would then cover the grass seed with a quarter inch of compost (not mulch), if you have it. This will improve the soil and help you keep the seedlings constantly moist. Cut off a half-inch when the new grass is 3 inches tall, bagging the clippings. You can apply a nitrogen-rich organic fertilizer six weeks after seeding or overseeding.

Fertilize established lawns in the spring with nitrogen to promote greening after you’ve mowed a couple of times, or with a phosphorus-heavy fertilizer in September to promote root growth and long-term health. Do not overfertilize, or you can burn the grass and pollute watersheds with the runoff.

Q. I want to get started! What can I plant in my vegetable garden right now? I have a drip-irrigated raised bed that gets full sun.

R.W.S., Chatham

A. That sounds ideal. A raised bed warms up early, giving you a headstart, and Chatham runs about a week ahead of Boston. Sow or transplant vegetables that tolerate cool weather, including beets, Swiss chard, broccoli, kale, and carrots. (Your average date of the last spring frost in Chatham is April 24, and the first fall frost is around Oct. 23. Growing seasons have expanded by about two weeks since I started gardening 40 years ago.) Wait three more weeks to plant warmer-weather vegetables such as tomatoes, summer squash, beans, and cucumbers.

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